Sunday, April 20, 2025 | 10 AM – 2 PM
This Easter, gather with friends and family around the fire. Il Falò’s newly unveiled brunch menu brings together spring’s freshest flavors, Italian tradition, and a few playful surprises.
Start with shareable favorites like crispy ricotta fritters with housemade jam or burrata on toasted brioche with pickled plums and sugared almonds. Then move into seasonally inspired dishes such as honey goat cheese ravioli finished with blood orange or our signature ricotta gnocchi in walnut pesto, best enjoyed with a sunny egg on top.
Wood-fired pizzas bring warmth and comfort to the table—try the Mortadella, Pesto & Burrata or the Stracciatella, layered with local egg, bacon, and fresh parsley.
Celebrate with a stop at our Prosecco and Bloody Mary Bars, or sip on Florence-inspired cocktails and zero-proof creations that capture the brightness of the season. End on a sweet note with a nostalgic Italian Soda Float or a scoop of our house-made Fior di Latte gelato.
Reservations encouraged.
For parties larger than 6, please call the restaurant directly (919) 864-9090.
Sneak Peek at Our New Easter Brunch Menu
Celebrate spring with fresh, thoughtful dishes and new brunch favorites. Here’s a look at what’s new this season:
Starters & Shareables
Pastry Basket & Butter | Assorted pastries and croissants, salted butter, jam
Ricotta Fritters | Ricotta, orange zest, housemade jam
Burrata & Brioche | Burrata, toasted brioche, pickled plums, sugared almonds
Truffle Fries | Roasted garlic, seasonal truffles, parmigiano, herbs
Insalata
Il Falò Salad (v) | Baby greens, cipolline onions, cucumbers, roasted tomatoes, gorgonzola, house white balsamic
Wood-Fired Pizza
Purgatorio | Spicy tomato sauce, sunny egg, parmigiano
Mortadella, Pesto & Burrata | Mortadella, basil pesto, burrata
Stracciatella | Stracciatella cheese, local eggs, bacon, parsley
Secondi
Il Falò Waffle | Amaretto, chocolate morsels, berries, orange syrup
Local Omelet | Local eggs, pecorino, tellicherry pepper, greens, sourdough toast
Eggs Any Style | Two eggs, choice of bacon or sausage, potatoes, sourdough toast
Spaghetti Pomodoro & Meatballs | Housemade meatballs, pomodoro, parmigiano
Honey Goat Cheese Ravioli | Westin honey, goat cheese, blood orange
Ricotta Gnocchi | Ricotta gnocchi, walnut pesto, tomatoes (add a sunny egg, optional)
Il Falò Burger | Tingen Farms beef, tomato jam, fontina, ciabatta, black garlic aioli
Contorni (Sides)
Plain or Everything Bagel | Served with butter
Il Falò Potatoes | Crispy and herbed
Chicken Sausage | Lightly spiced
Dolce (Dessert)
Tiramisu | Mascarpone, pâte à bombe, espresso, vin santo
Italian Soda Float | Italian soda poured over fior di latte gelato
Gelato & Sorbetto | Pistachio, Chocolate, Fior Di Latte, Salted Butter Caramel